Recipe of Crab And Spinach Soup

Cream Of Spinach Soup

Allrecipes has more than 30 trusted spinach soup recipes complete with ratings, reviews and cooking tips.

Recipe Summary Cream Of Spinach Soup

This is a fast, easy way to make creamed soups. You can also use most any frozen vegetable. Cream of broccoli is also delicious.

Ingredients | Crab And Spinach Soup

1 ½ cups water

3 cubes chicken bouillon

1 (10 ounce) package frozen chopped spinach

3 tablespoons butter

¼ cup all-purpose flour

3 cups milk

1 tablespoon dried minced onion

salt and pepper to taste

Directions

In a medium saucepan, combine water, bouillon, and spinach. Bring to a boil, and cook until spinach is tender.

Melt butter in a large saucepan over medium heat. Stir in flour, and cook for 2 minutes. Gradually whisk in milk. Season with minced onion, salt, and pepper. Cook, stirring constantly, until thickened. Stir in spinach mixture.

Info | Crab And Spinach Soup

prep: 5 mins cook: 20 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Cream Of Spinach Soup

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Spinach Soup Recipes,

Images of Crab And Spinach Soup

Crab And Spinach Soup - We love having a variety of crab soup recipes on hand, especially in the winter months when soups and chowders are in high demand.