Nopalitos Con Papas
Gnocchetti sardi al pollo tempo (in minuti):
Recipe Summary Nopalitos Con Papas
An authentic Mexican dish; tender cactus with potatoes. Cactus tastes like cooked green beans.Ingredients | Ricetta Con Gnocchetti Sardi2 tablespoons vegetable oil3 potatoes, peeled and cut into strips1 (16 ounce) jar sliced nopalitos, drained and rinsed1 onion, diced1 small tomato, diced1 minced jalapeno pepper (Optional)salt to tasteDirectionsHeat the vegetable oil in a large skillet over medium heat. Add the potatoes, cover, and cook, stirring occasionally until they begin to soften, about 10 minutes. Stir in the nopalitos, onion, tomato, and jalapeno. Season to taste with salt, and continue cooking and stirring until the onion has softened and turned translucent, and the potatoes are tender, about 10 minutes more.Info | Ricetta Con Gnocchetti Sardiprep:
20 mins
cook:
20 mins
total:
40 mins
Servings:
4
Yield:
4 servings
TAG : Nopalitos Con PapasSide Dish, Vegetables,
