Simple Way to Can You Freeze Honey Baked Ham Turkey Breast

Tangy Honey Glazed Ham

Or roast boneless turkey breast, even easier.

Recipe Summary Tangy Honey Glazed Ham

I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. If you have any glaze left over, you can add it to the pan drippings with a little flour or cornstarch and make a nice sauce to accompany the meat. Use the bone and ham trimmings to make soup afterwards.

Ingredients | Can You Freeze Honey Baked Ham Turkey Breast

1 (10 pound) fully-cooked, bone-in ham

1 ¼ cups packed dark brown sugar

⅓ cup pineapple juice

⅓ cup honey

⅓ large orange, juiced and zested

2 tablespoons Dijon mustard

¼ teaspoon ground cloves

Directions

Preheat oven to 325 degrees F (165 degrees C). Place ham in a roasting pan.

In a small saucepan, combine brown sugar, pineapple juice, honey, orange juice, orange zest, Dijon mustard, and ground cloves. Bring to a boil, reduce heat, and simmer for 5 to 10 minutes. Set aside.

Bake ham in preheated oven uncovered for 2 hours. Remove ham from oven, and brush with glaze. Bake for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.

Info | Can You Freeze Honey Baked Ham Turkey Breast

prep: 15 mins cook: 2 hrs 45 mins total: 3 hrs Servings: 20 Yield: 1 (10 pound) ham

TAG : Tangy Honey Glazed Ham

Main Dish Recipes, Pork, Ham, Whole,