Those macaroons are a little sweet for my taste.
Sweet Pie
They were so absolutely delicious.
Recipe Summary Sweet Pie
This is a traditional Easter pie in my family. It has been in my family for as long as I can remember.Ingredients | Macarons Sweets1 ½ cups all-purpose flour4 tablespoons white sugar¼ teaspoon salt¼ cup butter1 egg1 teaspoon vanilla extract4 eggs, beaten1 teaspoon vanilla extract1 ½ (15 ounce) containers ricotta cheese1 tablespoon all-purpose flour1 cup white sugar2 tablespoons confectioners' sugarDirectionsFor Crust: In a large bowl, sift together 1 1/2 cups flour, 4 tablespoons sugar and 1/4 teaspoon salt. Cut in butter, 1 egg and 1 teaspoon vanilla. Mix until dough forms. Roll into 9 inch crust. Place dough in greased pie plate. Chill for 1 hour.Preheat oven to 350 degrees F (175 degrees C).In a large bowl, beat 4 eggs. Add 1 teaspoon vanilla, 1 1/2 pounds ricotta cheese, 2 tablespoons flour, 1 cup white sugar and 2 tablespoons confectioners' sugar. Beat until smooth.Pour into crust and bake in preheated oven for 45 minutes or until lightly browned and firm.Info | Macarons Sweetsprep:
1 hr
cook:
1 hr
total:
2 hrs
Servings:
8
Yield:
1 - 9 inch pie
TAG : Sweet PieDesserts, Pies,