Blueberry Oatmeal Breakfast Bars
Did i mention there is chocolate drizzled on top!?
Recipe Summary Blueberry Oatmeal Breakfast Bars
These breakfast bars are quick and easy to make. They freeze well and can be made with many combinations of fruits and nuts. Make these and freeze them for a quick breakfast on the go.Ingredients | Pb2 Oatmeal Bars1 cup whole oats1 cup oat flour½ cup brown sugar½ teaspoon salt½ teaspoon baking soda½ cup almond milk2 eggs¼ cup melted butter1 teaspoon vanilla extract1 cup fresh blueberries½ cup chopped walnuts⅓ cup shredded coconut (Optional)DirectionsPreheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.Combine whole oats, oat flour, brown sugar, salt, and baking soda together in a bowl. Stir in almond milk, eggs, butter, and vanilla extract until well combined. Fold in blueberries and walnuts. Spread mixture into prepared square pan; top with shredded coconut.Bake in the preheated oven until edges are golden and coconut is brown; about 35 minutes. Cool in the pan for 10 minutes before cutting into squares.Oat flour can be made by grinding 1 cup whole oats in a food processor.Any type of milk can be used in place of the almond milk in this recipe.Substitute frozen blueberries for the fresh, if desired.Info | Pb2 Oatmeal Barsprep:
15 mins
cook:
35 mins
additional:
10 mins
total:
1 hr
Servings:
8
Yield:
16 bars
TAG : Blueberry Oatmeal Breakfast Bars100+ Breakfast and Brunch Recipes,