Tuna Pockets
Pizza hut specials include but are not limited to 60 cents wing wednesday, $5 'n lineup of 2 or more, p'zone, dinner box, and cinnabon mini rolls.
Recipe Summary Tuna Pockets
Quick and easy baked tuna pocket sandwiches -- so yummy! Even delicious the next next day.Ingredients | Zesty Chicken Pocket Pizza Hut2 (5 ounce) cans chunk light tuna, drained and flaked1 tablespoon finely chopped onion (Optional)1 tablespoon finely chopped celery (Optional)2 tablespoons shredded Cheddar cheese1 teaspoon dried dill weed2 tablespoons mayonnaise2 (8 count) cans refrigerated biscuit doughDirectionsPreheat oven to 350 degrees F (175 degrees C).Lightly stir together the tuna, onion, celery, shredded Cheddar cheese, dill, and mayonnaise until well combined.Flatten the biscuit dough to about 1/4-inch thick, and place the 8 flattened biscuits on an ungreased baking sheet. Place about 3 tablespoons of the tuna mixture on top of each biscuit, and top each with another flattened biscuit. Pinch the edges to seal in the filling.Bake in the preheated oven until the filling is hot and the pockets are lightly browned, about 15 minutes. Refrigerate leftovers.Vary the pockets by using canned chicken and your favorite cheese.Info | Zesty Chicken Pocket Pizza Hutprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
8
Yield:
8 pockets
TAG : Tuna PocketsSeafood, Fish, Tuna,