Sangria A La Las Vegas Round Up 2011
A new horizon of potential.
Recipe Summary Sangria A La Las Vegas Round Up 2011
My husband, Randy, has perfected traditional sangria. I shared this tasty and potent summer cooler with my AR friends at MauiGirl's home, ergo, the title of the recipe. I hope that you enjoy it too. Be careful. This sangria can 'sneak up' on you!Ingredients | Ar Clips2 tablespoons honey, or more to taste½ cup triple sec2 oranges, juiced (Optional)2 lemons, juiced (Optional)2 limes, juiced (Optional)1 ½ cups brandy1 (750 milliliter) bottle Cabernet Sauvignon1 ½ cups sparkling water1 orange, sliced, for garnish (Optional)1 lemon, sliced for garnish (Optional)1 lime, sliced for garnish (Optional)DirectionsIn a 2-quart container, stir honey and triple sec together until honey has dissolved. Mix in the orange juice, lemon juice, and lime juice, brandy, Cabernet Sauvignon wine, and sparkling water. Stir in the orange, lemon, and lime slices; adjust sweetness with more honey, if necessary, and serve in tall glasses over ice.Info | Ar Clipsprep:
15 mins
total:
15 mins
Servings:
8
Yield:
8 servings
TAG : Sangria A La Las Vegas Round Up 2011Drinks Recipes, Sangria Recipes,