Steps to Make Sausage And Cabbage Keto Recipe

Sausage Smothered In Red Cabbage

Next turn on the broiler and broil cabbage and sausage for about 5 minutes.

Recipe Summary Sausage Smothered In Red Cabbage

My grandmother used to make this one. To pamper your budget, serve this with mashed potatoes, mustard pickle and pumpernickel bread.

Ingredients | Sausage And Cabbage Keto Recipe

1 small head red cabbage, shredded

1 apple, cored and diced

3 teaspoons salt, divided

1 tablespoon lemon juice

½ cup water

1 tablespoon butter

1 small onion, chopped

⅛ teaspoon ground black pepper

1 tablespoon wine vinegar

1 pound kielbasa sausage, cut into 1 inch pieces

Directions

Place the cabbage in a large kettle, and add the diced apple, 2 teaspoons of the salt, lemon juice, and 1/2 cup water. Bring to a boil then simmer, covered, about 15 minutes stirring occasionally.

In hot butter, saute the onion until golden. Add the onion to the cabbage along with 1 teaspoon salt, pepper, vinegar and sausage. Cook, covered, 20 to 30 minutes until sausage is heated through. To serve, spoon the cabbage onto a heated platter, topping it with the sausage.

Info | Sausage And Cabbage Keto Recipe

prep: 30 mins cook: 30 mins total: 1 hr Servings: 5 Yield: 5 servings

TAG : Sausage Smothered In Red Cabbage

Meat and Poultry Recipes, Pork,