Oreo Mint Chocolate Mousse
Stir until the chocolate has completely melted and the mixture is smooth.
Recipe Summary Oreo Mint Chocolate Mousse
Instant pudding mix makes short work of this minty chocolate mousse. A garnish of fresh berries and minty cookie halves takes the dish to new heights.Ingredients | Skinny Mint Hot Chocolate Review1 (3.9 ounce) package chocolate instant pudding mix2 cups cold milk14 each Mint OREO Fudge Cremes, divided1 cup thawed frozen whipped topping4 medium (1-1/4" dia)s fresh strawberries, cut in half8 leaf (blank)s fresh mint leavesDirectionsBeat pudding mix and milk in medium bowl with whisk 2 minutes.Chop 10 cookies coarsely; stir into pudding with whipped topping until blended. Spoon into 8 dessert dishes.Refrigerate 1 hour. Cut remaining cookies in half. Top desserts with cookie halves and fruit. Garnish with mint, if desired.Substitute: Prepare using Peanut Butter Creme OREO Fudge Cremes.Nutrition Information Per Serving: 210 calories, 8g total fat, 5g saturated fat, 5mg cholesterol, 280mg sodium, 33g carbohydrate, 1g dietary fiber, 25g sugars, 3g protein.Info | Skinny Mint Hot Chocolate Reviewprep:
15 mins
additional:
1 hr
total:
1 hr 15 mins
Servings:
8
Yield:
8 servings
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