Steps to Prepare Is Swai Fish Kosher

Swai Fish Tacos

Swai is a fish found in southeast asia.

Recipe Summary Swai Fish Tacos

Fantastic new recipe we discovered when we were looking for a way to use some swai we found on sale at the market. The fish is sturdy enough to hold up to sauteeing and really absorbs the flavors perfectly for a great fish taco!

Ingredients | Is Swai Fish Kosher

2 tablespoons olive oil, divided

1 onion, thinly sliced

1 red bell pepper, sliced into thin strips

1 jalapeno pepper, sliced into thin strips

2 cloves garlic, minced

4 (4 ounce) fillets swai fish, cut into 1-inch cubes

2 tablespoons chili powder

½ teaspoon sea salt

½ teaspoon ground cumin

¼ teaspoon coarsely ground black pepper

12 corn tortillas, warmed

1 cup shredded Monterey Jack cheese

Directions

Heat 1 tablespoon oil in a saute pan over medium-high heat. Cook and stir onion, red bell pepper, jalapeno, and garlic until slightly softened, about 4 minutes. Transfer to a plate and set aside.

Heat remaining oil in the same pan. Add swai; cook for 2 minutes. Add chili powder, salt, cumin, and pepper; cook until swai is coated and opaque in the center, 1 to 2 minutes. Return vegetables to the pan.

Divide swai and vegetables among tortillas. Sprinkle Monterey Jack cheese on top.

Substitute a banana pepper for the jalapeno pepper if desired.

Info | Is Swai Fish Kosher

prep: 20 mins cook: 10 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Swai Fish Tacos

Main Dish Recipes, Taco Recipes,